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Domaine Marcel Servin Wine Dinner

May 16 @ 6:00 pm - 9:00 pm

$195 – $250

On May 16, 2018, The Fearrington House Restaurant will be hosting winemaker François Servin from Domaine Marcel Servin, one of Chablis’ leading estate owned producers. The evening will feature five exquisite wines paired with Executive Chef Colin Bedford’s menu gearing towards the fresher and lighter flavors of the Spring/Summer season.

Domaine Marcel Servin traces its winemaking traditions back to 1654, with seven generations of vignerons producing quality white wines from Burgundy, France. The domaine owns over 30 hectares of vineyards, including well-situated parcels in the premier cru sites of Montée de Tonnerre, Vaillons, Butteaux, Vaucoupin, and Monts de Milieu, as well as four of the seven Grand Cru vineyards of Chablis – Les Preuses, Bougros, Blanchots, and Les Clos. All of François’ vineyards are situated on Kimmeridgian limestone soils, which give his wines an incomparable depth of minerality and intensity.

With his wines described as complex, powerful and perfectly balanced, fans of white Burgundies, cool climate Chardonnays, and nuanced wines will appreciate each of Domaine Servin’s classic and age-worthy gems.

If you are a Burgundy lover, Domaine Marcel Servin’s wines are not to be missed!

To view the menu: https://www.fearrington.com/event/francois-servin-wine-dinner/

We are offering a Facebook Promo price of $195 per person (normally $250 per person) if you mention “Facebook Wine Dinner” during reservations.

Please call 919.542.2121 to reserve your seat! Limited seats left!


May 16
6:00 pm - 9:00 pm
$195 – $250
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The Fearrington House Restaurant
230 Market Street
Pittsboro, NC 27312 United States
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